Squash chips

Here is an easy recipe which is a great alternative to chips!

These are home grown squashes which we had loads of so it was good to find something that we wanted to eat lots of. I'm not entirely sure what variety of squash they were  - they looked like butternut squashes but weren't quite as sweet - but this would work really well with butternut squash and maybe some cumin seeds too!

Ingredients

1 squash
Olive oil
Schwartz minced garlic - this is another great Schwartz spice - it is basically just dried garlic but works really well with this
Salt and Pepper

1) Peel the squash and cut it into chips - thin or chunky depending how you like them!
2) Drizzle with olive oil and then season with salt, pepper and minced garlic
3) Bake in the oven for 30-40 minutes till nice and crispy!

Not the best picture in the world! These would be great with a nice homemade paleo friendly mayo!